I have been on the search for the best homemade red velvet cake recipe for a while now actually.
Best red velvet cake recipe.
I loved the cake the best version of the red velvet from all the recipes i have tried.
Made from scratch and surprisingly easy when a few simple steps are followed watch how to make it in the recipe video this has a soft velvet texture just like what you get from top end fine bakeries and is topped with soft cream cheese frosting uk readers.
I love red velvet cake but i don t love everyones red velvet cake recipe.
Best red velvet cake recipe ever.
Look for a non alkalized one for this old fashioned recipe.
Line two 8 round cake pans with parchment paper and grease with cooking spray.
My mom would always make this velvet red cake cake from scratch on christmas when i was growing up.
This red velvet cake is so moist fluffy.
In a standing mixer fitted with the paddle attachment beat together butter and sugar on medium speed until light and fluffy 3 4 minutes.
She would go to the trouble of making the cake cooking the frosting and carefully frosting it.
I lightly dusted the pans butter and with 1 tablespoon of the sifted cocoa powder as the recipe instructed but.
This is my forever favorite red velvet cake recipe.
In a large bowl using a hand mixer or in the bowl of a stand mixer beat butter and sugar.
I can never get enough.
Lightly oil and flour three 9 by 1 1 2 inch round cake pans.
Nowadays most cocoa powders are alkalized as in stripped of acid.
A moist classic red velvet cake.
My trick is to whip the egg whites which guarantees a smooth velvet crumb.
Scrape down the sides and bottom of the bowl as necessary.
I had a problem with the cakes s crust.
Preheat the oven to 350 degrees f.
This best red velvet cake recipe you will ever try.
Preheat oven to 180 c.
Red velvet cake is much more than vanilla cake tinted red.
Being from the south my recipe options were endless.
Some people claim to have the best red velvet cake recipe but i truly think mine is the best of course.
In a large bowl sift together the flour sugar baking soda salt and cocoa powder.
Hooooowever i still knew that the perfect red velvet cake was still out there somewhere.
I had to slice off the crust from both cakes.
Haha this southern red velvet cake is so unbelievably moist.
The burnt cocoa powder tasted very burnt.
This recipe produces the best red velvet cake with superior buttery vanilla and cocoa flavors as well as a delicious tang from buttermilk.
Completing the classic look is a coat of bright white ermine frosting cooked the old fashioned way.